Today’s episode focuses on the enjoyment of food, increasing culinary confidence, and the often misunderstood business of farming.
My guest is Amy Myrdal Miller. Amy is the founder and president of Farmer's Daughter Consulting. Amy is a registered dietitian nutritionist and farmer's daughter from North Dakota who focuses her work on food, farming, flavor and fun.
For more information and show notes, visit www.SoundBitesRD.com.
Welcome to the Sound Bites podcast where we delve into the science, the psychology and the strategies behind good food and nutrition.
Today my guest is Jennie Schmidt. It's not every day that you meet a farmer, and even less often that you meet a farmer who is also a dietitian! From her unique perspective and this intersection of two distinct areas of knowledge and skill, Jennie has experience in both the nutritional value of food and in food production itself.
On this episode we discuss simple steps you can take to eat well, reduce stress and improve your health.
For more information and show notes visit www.SoundBitesRD.com/blog.