May 27, 2020
“When was the last time you changed YOUR mind?” - Tamar Haspel
Tamar Haspel is a James Beard award-winning Washington Post columnist. She has been on the food and science beat for the best part of two decades and is knee-deep in the public food conversation. Tamar speaks frequently at venues where the debates about...
May 19, 2020
“The misperception that eating fat causes weight gain may lead consumers to avoid nutritious foods like avocados, which are primarily composed of beneficial monounsaturated fats.” – Marisa Moore, MBA, RDN
A randomized parallel-controlled trial of 51 healthy participants 20-60 years old and of BMI 27-35kg/m2...
May 13, 2020
Crop One is an integral part of the future of farming. This vertical farm company is changing the way we think about agriculture, and how this type of growing system can play a role in food safety, sustainability, and land use.
Tune in to this episode to learn about:
- The potential advantages and drawbacks to vertical...